Our echinacea and elderberry syrup is a pleasant tasting extract made from echinacea roots and elderberries in a sugar base that can be used to mix into drinks, for baking or just sucked off the spoon!
Elderberries (Sambucus nigra) has been used for centuries as a tasty, vitamin C-rich ingredient in hot toddies during the winter months to avoid coughs, colds and the flu. The syrup also includes Echinacea root, used in American Indian medicines for hundreds of years.
Aqua (water), Echinacea angustifolia (Echinacea) root, Sambucus nigra (Elder) berries, sucrose (sugar).
Take 1 teaspoon as required.
Or add to drinks and in baking.
If you are pregnant or breastfeeding and you are unsure if this product is suitable, please speak to us, or your healthcare practitioner, before using this product.
There are no recorded side effects for this product. However, if a side effect is experienced please let us know.
Herbal remedies and supplements can interact with some medicines. Do not take if you are taking immune system suppressants. If you are taking medication please check with us, or your healthcare practitioner, before taking supplements and medication together.
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